Following the harvest, the barley is malted and mashed in among the list of Macallan's two mash tuns, a method that takes amongst four and eight several hours. Then, the barley is fermented with a specifically cultured yeast prior to remaining distilled two times in the Macallan's copper-pot stills. The https://fernandoyywta.jts-blog.com/34618832/not-known-factual-statements-about-macallan-terra-whisky