Chile peppers: A single jalapeño (or two, if you favor) to give the chili some heat, and you can of diced eco-friendly chiles to add some refined delicate undertones, and a single chipotle pepper in adobo sauce to add that signature smokiness. I am Unquestionably obsessed with Hungarian Sweet Paprika! https://demosthenesm687owh0.wikifrontier.com/user