Pacific jack mackerel and Pacific chub mackerel have the same medium taste. Neither mackerel features a delicate or sweet flavor. Chub and jack mackerel have an oilier flesh than most others because of their higher Unwanted fat content. They both have a similar business texture which breaks apart into flakes. https://rivervvpkb.qowap.com/92212579/rumored-buzz-on-white-shrimps